Bayard’s Conference Package

Continental Breakfast Menu
Seasonal Sliced Fresh Fruit
Assorted Brioches: Apricot, Cherry, Sugar
Almond Chausson, Chausson Napolitano
Assorted Bagels
Chausson Napolitano
Raisin and Almond Scones
Butter, Cream Cheese and Jams
Assorted Juices Coffee Tea Water

Buffet and Seated Breakfast Menu available
A.M. Break
Coffee, Tea, Juice and Assorted Soft Drinks
Buffet Luncheon
Salads
Tomato, Mozzarella, Basil Oil
Green Bean, Mushroom, Gruyere, Balsamic Vinaigrette
Frisee, Blue Cheese, Pears, Walnuts, Red Wine Vinaigrette

Entrees
Roasted Turkey Breast, Turkey Gravy, Cranberry Sauce
Roasted Salmon, Caper Butter Sauce
Boneless Beef Short Ribs

Side Dishes
Roasted Root Vegetables
Au Gratin Potatoes

Mini Cakes and Tartlets
Berries Tartlet, Sacher Torte, Tiramisu, Fraisier, Éclair,
Chocolate Mousse Cakes
Coffee Tea Juice Soda Water

P.M. Break
Assorted Pound Cakes to include, Lemon, Poppy and Chocolate Chip
Raspberry and Lemon Squares
Coffee, Tea, Juices and Assorted Soft Drinks
One Hour Cocktail Reception following Conference
Full Bar with Premium Liquor

Butlered Hors d’ouevres
Grilled Artichoke Cones
Mini Croque Monsieur’s
Smoked Shrimp Quesadilla
BBQ Chicken and Jack Cheese Dumplings, BBQ Sauce
Mini Greek Salad on Endive Spear
Maine Lobster Roll
Duck Confit on Brioche Toast
Prosciutto Wrapped Asparagus
Citrus Crab Salad on Rice Crackers